From the February/March 2018 Issue
Vintage Revisited
A century-old kitchen in Montclair, NJ gets an update. The kitchen in Alice and Jim Preuninger’s early 20th-century home was reflective of the era in which it was built—it was […]
From the February/March 2018 Issue
Vintage Revisited-Banquette
BANQUETTE | The Preuningers know all too well that pets can be a handful, so the kitchen is built for endurance. On the banquette, “the seat cushions are faux leather,” […]
From the February/March 2018 Issue
Rising with the Tide-Kitchen with Range hood
Glossy white subway tiles make a clean and subtle backdrop for the focal-point range hood. A convenient butler’s pantry stores extra food, service ware and appliances. Glass pocket doors help […]
From the February/March 2018 Issue
Rising with the Tide-Open plan areas
Barnegat Bay is the backdrop in the open-plan kitchen, living and dining areas. Glass-front cabinets reflect light, and earth-toned marble countertops echo the bay’s current in a soothing, free-flowing pattern. […]
From the December 2017/January 2018 Issue
The More the Merrier-Wreath
A large wreath reflects the grandeur of the great room. The holiday décor was in place in time for a party celebrating the homeowners’ 20th wedding anniversary.
From the December 2017/January 2018 Issue
The More the Merrier-Dining Room
A corner of the dining room is awash in gold and white ornamentation to coordinate with the rest of the room.
From the December 2017/January 2018 Issue
The More the Merrier-Library
In the library, the swag on the mantel and ornaments near the hearth were chosen to coordinate with the colors int he room.
From the December 2017/January 2018 Issue
The More the Merrier-Great Room
A 16-foot tree holds its own under the high ceiling in the great room. Four-foot tall nutcrackers stand out on the mantel.
From the December 2017/January 2018 Issue
The More the Merrier-Living Room
Matching dog sculptures stand aside white poinsettias in the living room.